I picked up breakfast at my favorite downtown spot yesterday, after my favorite early Friday morning workout.
We rounded out our birthdays week here with s’mores of homemade, gluten free graham crackers and allergy-friendly chocolate!
Yesterday was a pretty good one-more-year milestone: A tough early workout followed by nature’s perfect food – the breakfast burrito – some Destiny 2 time with kiddo, a tremendous monsoon storm in the afternoon, and dinner of this amazing pork confit bánh mi.
It’s Friday! I’m starting my last day of this vacation week with a big workout and an equally big breakfast burrito.
It’s Friday, my friends! I have had a great big workout (incl leg burners snuck in at the end by my trainer), procured a breakfast burrito, and have the day off to start a long weekend. Let’s go!
I felt pretty good about this weekend’s pizza dough. GF crust is a little finicky, but I’m getting pretty okay at it.