After years of working at it, my wife has unlocked the secret to the scratch-made gluten-free, egg-free pumpkin pie. We ate a lot of these through this holiday season, and while she is suggesting that this is the final pumpkin pie of the season, I am opting to think of it as the first pumpkin pie of 2021, instead.
Afternoon snack time.
Shoutouts to this pumpkin + cauliflower + kale soup we whipped up last night.
I’m calling this New Years Day pho a success! We enjoyed this amid an afternoon and evening of board games with friends.
Spaghetti and sardines
Friends, I know my wife loves me in part because she doesn’t like fishy things yet she bought me these fancy tins of calamari and sardines anyway. Tonight she went on a Business Dinner and I went on a date with spaghetti with pomodoro e calamari. I’m in my pasta happy place.